REX HILL
 
March 13, 2015 | News, Viticulture & Sustainability | REX HILL

Counting sheep at the Jacob-Hart Estate Vineyard

One hundred sheep joined our vineyard crew this spring to pitch in and graze the cover crop at our certified Biodynamic, estate vineyard, Jacob-Hart. They save on tractor work and naturally fertilize the vineyard but move on in the next few weeks as budbreak gets closer.

 

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The Tasting Room will be closed on Thursday, November 3rd for our annual hospitality summit. We will reopen on Friday, November 4th from 11am-5pm.

 

The health and safety of our customers and staff are our primary concern as restrictions on our county are relaxed. We are currently assessing how we will again open to the public in a safe and healthy way and will continue to post updates on our website as our plans solidify.

 

In the meantime, we are still able to take your calls, answer emails, and pack wine to deliver to your door. To arrange a wine delivery, please reach out to Jamie, our Wine Club Manager at jamie@rexhill.com. 

 

Stay well. We look forward to seeing you again before too long for a toast!

 

The REX HILL team